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Passover Recipes: Lighten Up with Fish and Veggies

Megan Wolf (JTA)

I love serving light foods that are naturally kosher for Passover. With so much matzah, vegetable and fish dishes are often a welcome addition in my home.In this holiday menu, my coconut carrot soup is a creamy soup at its finest.

Weaving Strands of Challah History

Tina Wasserman

Shabbat has always had a meaningful place in my memory. When I was five, my mother began her long association with our synagogue choir. Every Friday night we’d light Shabbat candles in the brass candlesticks that had arrived in New York in the late 19th centur

The Importance of Challah

Hilda R. Glazer

This week’s Torah portion includes the story of sending the scouts to Canaan and a number of laws about sacrifices and communal and individual wrongs.

One of the things that I often wondered about was the origin of the challah.